Imagine an evening among the vineyard rows, the sun slowly setting on the horizon, a glass of premium Riesling shimmering in your hand and the aroma of freshly grilled specialties filling the air. Stylish music completes the atmosphere, turning an ordinary dinner into a sensory experience to remember.
Unlike a cooking teambuilding activity, this is not a programme with tasks or hands-on food preparation, but a full-scale gastronomic and social evening set in a unique environment. Guests enjoy a top-tier menu prepared from high-quality ingredients sourced from Moravian farmers, unlimited consumption of selected wines from local winemakers, and professional service ensuring comfort throughout the event.
For groups of 10 to 200 guests, a complete turnkey concept is provided – from furniture, stylish décor, porcelain and glassware to live music, including traditional cimbalom. The menu is always tailored to the specific event and group profile. Dinner in the Vineyard thus represents an exceptional format for corporate gatherings, incentive programmes or a festive conference finale, where atmosphere, flavour and shared experience in the heart of the Moravian vineyards take centre stage. This experience can be enjoyed at WeWine or Vinařství Červinka.
